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Horti TopsĀ® Taisai Or Japanese Pak Choy
€ 2,19 (incl. VAT where applicable)
Taisai Or Japanese Pak Choy (Brassica campestris) is a nutritious vegetable for your garden. Sow outdoors from July to August.
2 in stock (can be backordered)
Description
Taisai Or Japanese Pak Choy (Brassica campestris)
Heritage & Fascinating Facts
Field mustard is one of the first plants domesticated – possibly 10,000 years ago. You can harvest baby greens in just 3 weeks.
How to Use Taisai Or Japanese Pak Choy
Culinary: Quick-growing Asian greens perfect for stir-fries. Includes bok choy, tatsoi, and Chinese mustard. Cook quickly to retain crunch.
Traditional & Medicinal: Rich in vitamins A and C with cancer-fighting glucosinolates like all brassicas.
Growing Taisai Or Japanese Pak Choy
| Direct sow | July ā August |
| Harvest | May ā October |
Packet Details
Weight: ca. 1 gram | Botanical: Brassica campestris | Type: Open-pollinated | Origin: Netherlands
Additional information
| Weight | 0,005 g |
|---|---|
| Brand |
Hortitops |
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